walnut info
  an introduction to california walnuts
  frequently asked questions
  did you know?
  quick tips
Taste the difference California walnuts make. California's mild climate and deep fertile soil provide the ideal growing conditions for the world's premium walnuts. Harvested at their peak, they are then carefully sorted, cleaned, dried and prepared for you, the consumer.
The California Walnut Commission prides itself on making sure that the walnuts you purchase are of the highest quality. Plump and crisp with a rich, nutty flavour, they add texture and taste to a wide variety of dishes, from salads to desserts.

Don't be fooled by their small size. California Walnuts are packed with good nutrition. As well as featuring cholesterol-lowering properties, they contain other heart-healthy components such as vitamin E and dietary fibre. Visit our Health Benefits section for more information.

Look for Product of California/USA on the label when purchasing walnuts to ensure you are getting the best in taste and freshness.

Global variances in walnut growing and processing standards vary significantly, resulting in quality disparity among imported product to Canada... Q. I've heard walnuts have a lot of fat. Should I cut walnuts from my diet if I am trying to lose weight?
 A. No! Walnuts contain the "good" fat that our bodies need...
Walnuts are removed from trees by shakers. They are then collected from the orchard, and taken to processing plants to be dried and cleaned.

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